Soju Haus, a Korean restaurant located in Korea Town that combines tradition and new trends, introduces the Daily Korean Pancake Special. The Daily Pancake Special is a unique event that Soju Haus has been preparing for a long time and offers a different kind of Korean Pancake or “Jeon” every day.
Jeon refers broadly to fish, meat, or vegetables that are sliced and coated with batter or an egg wash before pan-frying them, usually an appetizer or side dish. Jeon is an integral dish in a typical, fine Korean restaurant and is a traditional Korean food that is loved by households and throughout generations. Now, the number of foreigners adventuring into Korean cuisine has increased so much that kimchi and seafood pancakes are becoming a familiar dish for Korean food enthusiasts.